IOBC-WPRS Bulletin Vol. 173, 2024, cover

IOBC-WPRS Bulletin Vol. 173, 2024

€ 25.00

Working Group “Integrated Protection of Stored Products (IPSP)”
Preceedings of the 14th Meeting at Novi Sad (Serbia), 16–20 September, 2024
Edited by: Jordi Riudavets, Sonja Gvozdenac, Željko Milovac.
ISBN 978-92-9067-360-6 [XIII + 187 pp.].

Single Bulletin Articles

Vol. 173 Article

Mitochondrial mutations in genetic biocontrol of pest insects
Lea Vlajnić, Filip Vukajlović, Sanja Budečević, Uroš Savković, Mirko Đorđević
Pages: 1-5
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Management of harmful rodents: Can we do more?
Goran Jokić, Tanja Blažić
Pages: 6-8
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Preharvest and postharvest losses in peanuts as impacted by insect infestation along the supply chain in Georgia State, USA
George N. Mbata, James. K. Danso
Pages: 9-12
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Evaluating plume reach of traps for quarantine and non-quarantine stored product beetles
Jennifer Abshire, Dante Castaldi, Jenna Mooreland, Matthew Hetherington, Samantha Gillette, Paraskevi Agrafioti, Michael Domingue, Evagelia Lampiri, Christos Athanassiou, Alison Gerken, William R. Morrison III
Pages: 13-14
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Pest resistance, natural enemies’ efficacy, and mycotoxins’ production by Aspergillus flavus in two maize varieties
Julia Parsons, Marta S. Lopes, Jordi Riudavets
Pages: 15-17
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Detection of arthropods in stored grain: Latest advances and future perspectives
Nuria Agustí, Cristina Castañé, Jordi Riudavets
Pages: 18-19
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Assessing Tribolium confusum infestation in animal feed containing edible insect meal
Nikola Laćarac, Miloš Petrović, Aleksandra Popović, Marija Ristić, Marko Krstović, Saša Vukadinović
Pages: 20-23
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Screening of interspecific and varietal differences in small grains’ suitability for Sitophilus oryzae (L.) development
Sonja Gvozdenac, Snežana Tanasković, Jelena Ovuka, Milica Škorić, Dejan Prvulović, Miloš Krstić, Milivoj Radojčin, Ivan Pavkov, Ljiljana Brbaklić, Sanja Mikić, Milan Mirosavljević
Pages: 24-25
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Fusarium proliferatum, a pathogen of sunflower seed
Dragana Milošević, Maja Ignjatov, Slobodan Vlajić, Vladimir Miklič, Gordana Tamindžić, Dragana Miljaković, Dušica Jovičić
Pages: 26-27
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The new trends in Eco-Evo research in stored product entomology
Filip Vukajlović, Dragana Predojević, Sonja Gvozdenac, Danijela Ćoćić, Snežana Tanasković, Snežana Pešić
Pages: 29-30
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Can artificial diets enhance the biological control of five parasitoid species of stored product pests?
Pablo Urbaneja-Bernat, Jordi Riudavets
Pages: 31-33
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Role of monomethyl-branched alkanes in host search of a stored product beetle parasitoid and possible effects of host dietary shifts
Benjamin Fürstenau, Sarah Awater-Salendo
Pages: 34-35
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Effectiveness of pyrethrum aerosol for managing Tribolium castaneum (Coleoptera: Tenebrionidae) in food storage facilities
Salvatore Guarino, Pietro Ranno, Maurizio Priola, Franco Bambino, Ezio Peri
Pages: 36-41
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Insecticidal evaluation of enhanced diatomaceous earth formulation against stored product insects on Croatian maize hybrids
Anita Liška, Ivan Paponja, Vlatka Rozman
Pages: 42-43
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Effects of biofungicide Skladix based on Bacillus subtilis in the control of apple storage pathogens in vivo
Miloš Pavlović, Andrijana Stamenković, Nikola Đorđevicć, Mila Grahovac, Snežana Đorđević
Pages: 44-50
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Are alien plants a pool for new eco-friendly “weapons” against lesser grain borer (Rhyzopertha dominica)?
Snežana Tanasković, Vesna Đurović, Dejan Prvulović, Milica Škorić, Radenka Kolarov, Sonja Gvozdenac
Pages: 51-52
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Exploring varietal resistance and Ocimum gratissimum essential oil for groundnut protection against khapra beetle, Trogoderma granarium
Samuel Adelani Babarinde, Opeyemi Toluwase Akintoye
Pages: 53-58
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Exploring Ailanthus altissima leaf extracts: Implications for sustainable stored product pest management and wheat germination
Radenka Kolarov, Dejan Prvulović, Sonja Gvozdenac,Milica Škorić, Jelena Ovuka .
Pages: 59-61
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Effect of grain mass on insecticidal activity of rosemary essential oil against storage beetles
Tomas Vendl, Radek Aulicky, Vaclav Stejskal
Pages: 62-66
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Development of grain weevils at different oxygen levels during hermetic storage
Christina Müller-Blenkle, Cornel S. Adler
Pages: 68-74
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Progress in the sustainability of stored product pest control with carbon dioxide and especially in pressure disinfestation
Thorsten Roth
Pages: 75-78
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Effect of temperature and relative humidity on the effectiveness of graphene on stored product insects
Evagelia Lampiri, Dusan Losic, Christos G. Athanassiou .
Pages: 79
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Efficacy of extreme temperatures on all life stages of Oryzaephilus surinamensis (L.), and Ephestia kuehniella Zeller in laboratory conditions
Maria K. Sakka, Marina Gourgouta, Christos G. Athanassiou
Pages: 80-82
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Phosphine resistance and nitrogen treatment efficacy in Indian meal moth, Plodia interpunctella, populations from Turkish stored hazelnuts
Yunus Emre Altunç, Maria K. Sakka, Marina Gourgouta, Christos G. Athanassiou, Ali Güncan
Pages: 83-84
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Utilizing extreme temperatures to control insect pests in stored dried fruits
Marina Gourgouta, Maria Sakka, Christos G. Athanassiou
Pages: 85-87
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Application of extreme temperatures in date disinfestation: sustainability in practice
Hagit Navarro, Shlomo Navarro, Nadav Inbari
Pages: 88-97
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Dynamic modeling of thermal treatment penetration within commodity mass of currants
Marios Vasileiou, Marina Gourgouta, Leonidas Sotirios Kyrgiakos, Maria Sakka, Christina Kleisiari, Vasileios Angelopoulos, George Vlontzos, Christos G. Athanassiou
Pages: 98-100
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Efficacy of diatomaceous earth products from Serbia against the Plodia interpunctella (Lepidoptera: Pyralidae) infestation on maize
Dragana Predojević, Filip Vukajlović, Ana Mitrovski Bogdanović, Vesna Perišić, Snežana Pešić .
Pages: 101-102
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Individual and combined use of inert and plant dusts against the rice weevil (Sitophilus oryzae) adults on wheat and corn grains
Tanja Bohinc, Matej Vidrih, Stanislav Trdan
Pages: 103-111
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Utilizing computational fluid dynamics simulations to improve the oxygen removal process in chamber
Efstathios Kaloudis, Paraskevi Agrafioti, Christos G. Athanassiou
Pages: 112-114
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Comprehensive analysis of heat treatment applications in Greece
Stavros Rossos, Paraskevi Agrafioti, Vasilis Sotiroudas, Christos G. Athanassiou, Efstathios Kaloudis
Pages: 115-116
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Resistance of internally feeding stored product pests to pesticides: Results of the EU project novIGRain
Vaclav Stejskal, Tomas Vendl, Barbora Frydova, Radek Aulicky
Pages: 118-123
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Reduced fumigation in bulk storage and increased efficacy of residual insecticides with the deployment of long-lasting insecticide netting
William R. Morrison III, Sabita Ranabhat, Jennifer Abshire, Daniel Brabec, Brian Barnett, Deanna S. Scheff, Georgina V. Bingham, Kun Yan Zhu
Pages: 124-126
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Laboratory evaluation of an insecticide-impregnated net for the control of Prostephanus truncatus
Hannah Quellhorst, Maria Sakka, Georgia Baliota, Sabita Ranabhat, William R. Morrison III, Christos G. Athanassiou
Pages: 127-128
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Investigating the insecticidal effects of phosphine on eggs of major stored product insect pests
Marina Gourgouta, Maria Sakka, Evmorfia Bataka, Carolin Götze, Christos Nakas, Christos Athanassiou
Pages: 129-131
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Molecular mechanisms for insecticide recovery
Erin D. Scully, Qinglei Ming, William R. Morrison, III, Deanna S. Scheff, Alison R. Gerken, Kun Yan Zhu, James F. Campbell
Pages: 132-134
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Residual activity of deltamethrin and pirimiphos methyl on maize seeds against Sitophylus oryzae (L.) under artificial infestation
Milica Škorić, Sonja Gvozdenac, Petar Čanak, Željko Milovac, Filip Franeta
Pages: 135-136
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Residual efficacy of contact insecticides, applied on surfaces, against major stored-product insects
Marina Gourgouta, Paraskevi Agrafioti, Dimitrios Kateris, Dionysis Bochtis, Christos Athanassiou
Pages: 137-139
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Strategies for sustainable quality management in stored products
Maria Otilia Carvalho
Pages: 141-144
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Paper-bag seams of seed-, food-, and feedbags: An invitation to attack by stored product pests
Cornel S. Adler
Pages: 145-148
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Stored product protection in times of climate change – Early detection of pest insects inside storage facilities and in the field
Camilla Albrecht, Benjamin Fürstenau
Pages: 149-150
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Water attraction for European grain moth
Sara Savoldelli, Serena Malabusini, Daniela Lupi, Costanza Jucker
Pages: 151
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The influence of gas-tight storaging of sunflower on seed vitality, nutritive quality, and sawtoothed beetle infestations
Sandra Cvejić, Nada Grahovac, Jelena Jocković, Sonja Gvozdenac, Nedeljko Klisurić, Jelena Ovuka, Miloš Krstić, Nemanja Ćuk, Siniša Jocić, Milan Jocković, Ana Marjanović Jeromela, Vladimir Miklič
Pages: 152-154
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Can the choice of cultivar help prevent field and storage infestation of common bean with the bean weevil (Acanthoscelides obtectus)?
Snežana Tanasković, Miloš Marjanović, Nenad Pavlović, Aleksandra Ilić, Dušan Marković
Pages: 155-157
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Sustainability: How to measure it in the stored food sector?
Gabriele Canali, Maria Cristina Reguzzi, Filippo Cominelli, Lorenzo Donati, Guglielmo Pampiglione, Emanuele Mazzoni
Pages: 158-159
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Identification of Alternaria spp. in stored wheat grain and its toxicological effects on broiler chicken nutrition
Nikola Puvača, Vojislava Bursić, Ivana Brkić, Gorica Vuković, Maria Antonietta Colonna, Giuseppina Avantaggiato, Vincenzo Tufarelli
Pages: 161-167
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Determining pesticide residues in wheat flour by the liquid chromatography tandem mass spectrometry after the QuEChERS extraction
Milica Baloš, Gorica Vuković, Nikola Puvača, Antonije Žunić, Dušan Marinković, Vojislava Bursić
Pages: 168-172
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Determination of ergot alkaloids in buckwheat flour by liquid chromatography coupled to tandem mass spectrometry
Aleksandar Vatazević, Gorica Vuković, Nikola Puvača, Miroslav Agarski, Antonije Žunić, Nemanja Aksić, Vojislava Bursić
Pages: 173-177
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Progress towards utilizing the yellow mealworm as food, feed and beyond
Christos G. Athanassiou, Christos I. Rumbos, Georgia V. Baliota, Christina AdamakiSotiraki
Pages: 179
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Assessment of larval mass changes in Tenebrio molitor reared on aflatoxin-contaminated wheat
Nikola Laćarac, Saša Krstović, Miloš Petrović, Teodora Feher, Aleksandra Popović
Pages: 180-185
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Entomophagy: Embracing novel food technologies for tasty trends and big-time growth!
Maria Otilia Carvalho, Lisiane Carvalho, Catarina Prista, Isabel de Sousa, Anabela Raymundo
Pages: 186-187
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