IOBC-WPRS Bulletin Vol. 184, 2026, cover

IOBC-WPRS Bulletin Vol. 184, 2026

€ 25.00

Working Group “Integrated Protection in Viticulture”
Proceedings of the Meeting at Mikulov (Czech Republic), 13-15 October, 2025
Edited by: Christoph Hoffmann, Patrik Kehrli, Agnès Calonnec, René Fuchs, Tirtza Zahavi, Anna Markheiser, Jorge Sofia, Cesar Gemeno
ISBN 978-92-9067-371-2 [XIV + 170 pp.].

Single Bulletin Articles

Vol. 184 Article

Monitoring Scaphoideus titanus with emphasis on spatio-temporal distribution allows to improve control in fragmented viticultural areas
Stefan Cristian Prazaru, Lisa D’Ambrogio, Federico Tacoli, Pietro Merotto, Riccardo Feltrin, Matteo Sordi, Alessandro Pederiva, Riccardo Grisi, Alberto Pozzebon, Francesco Pavan and Carlo Duso
Pages: 1-5
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Integrated hot water treatment: A tool for strengthening grapevine viability and reducing pathogen load
Margarida Lourenço, Cláudia Neto, Justino Sobreiro, Jorge Sofia
Pages: 6-11
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Popillia japonica: insights into its biology, ecology as well as its impact and management in viticulture
Patrik Kehrli, Giselher Grabenweger, Joana Weibel, Attilio Rizzoli, Dominique Mazzi
Pages: 12-20
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Black rot of grapevine: towards the construction of new risk indicators based on primary inoculum, aerial spores, and modelling
Agnès Calonnec, Ghislain Delestre, Celia Luminic, Lorraine Binatti-Duraes, Philippe Cartolaro, Lionel Druelle, Xavier Burgun
Pages: 21-33
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Simulating the impact of climate change on disease-resistant grapevine varieties
Łukasz P. Tarkowski, Chloé Kammerer, Tyrone Possamai, Frédéric Hammel, Philippe Hugueney
Pages: 34-39
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Ontogeny of Phyllosticta ampelicida mummies from autumn to spring
Ghislain Delestre, Celia Luminic, Amandine Reverbel, Philippe Cartolaro, Xavier Burgun, Agnès Calonnec
Pages: 40-52
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Biological control of black rot (Guignardia bidwellii) in mildew-resistant grapevine cultivars
Jakob Müller, Johanna Frotscher, Nicole Siebert, Linda Muskat
Pages: 53-62
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Development of a biofix model for Cryptoblabes gnidiella by defining age cohorts of larval instars at the end of winter
Lionel Delbac, Cyril Cassarini, Maiko Audras, Christophe Roubal, Marta Zaffaroni, Nicolas Constant
Pages: 63-66
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Cryptoblabes gnidiella (Lepidoptera: Pyralidae) in Southern Portugal: Underestimated pest and implications for Integrated Management
Jorge Sofia, Gilberto Lopes, Márcia Santos, Ana Rita Varela, Pedro Naves
Pages: 67-74
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Development of imaging devices and algorithms to quantify black rot symptoms in grapevine under semi-controlled conditions: detached leaves in laboratory and growing cuttings in greenhouse
Marc Fermaud, Barna Keresztes, Antoine Guibert, Aymeric Deshayes, Ghislain Delestre, Xavier Burgun, Robin Raveau, Anxo Vázquez-Arias, Lionel Druelle, Jérôme Jolivet, Sébastien Gambier, Nicolas Aveline, Jean Pierre Da Costa
Pages: 75-84
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VitiMeteo Plasmopara – Practical application of the PIWI Add-on
Stefan Schumacher, Gottfried Bleyer, Barbara Augenstein, Ronald Krause, René Fuchs
Pages: 85-90
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Basic substances as an innovative tool for sustainable management of grapevine downy and powdery mildews
Gianfranco Romanazzi, Simone Piancatelli, Carmela Palumbo, Paolo Ramazzotti, Annamaria Lucrezia D'Ortenzio, Mehdiye Tunc, Marwa Moumni
Pages: 92
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First insights into the causal agents of grapevine trunk diseases in Serbian vineyards
Danijela Ristić, Stefan Stošić, Jovana Blagojević, Ivan Vučurović, Svetlana Živković
Pages: 93
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SmartGrape: Early detection of cicada-borne vine diseases using field spectroscopy and detection of volatile plant scents
Lionel Christen, Kathleen Mackie-Haas, Salome Schneider, Linus Reichert, Jeremiah Huggel, Patrik Kehrli, Christophe Debonneville, Stefano Minchev, Sergio Castro, Meredith Schuman
Pages: 94
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A formulation to control downy mildew and grapevine trunk diseases in vineyard: the “copper-free” challenge of the NaturalAgro project
Vincenzo Mondello, Marine Bouvy, Laetitia Parent, Jean-François Guise, Patricia Trotel-Aziz, Florence Fontaine
Pages: 95
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Impact of nanomaterials on grapevine defense gene expression and their antifungal effects
Lucie Frejlichová, Kateřina Štůsková, Marie Zahrádková, Tomáš Kiss, Zuzana Bytešníková, Milan Špetík, Jakub Pečenka, Lukáš Richtera, David Gramaje, Vojtěch Adam, Aleš Eichmeier
Pages: 96
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Black rot of grapevine: towards the construction of new risk indicators based on primary inoculum, aerial spores, and modelling
Agnès Calonnec, Ghislain Delestre, Philippe Cartolaro, Amandine Reverbel, Celia Luminic, Lorraine Binattiduraes, Xavier Burgun
Pages: 97
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Extracting high-quality RNA from grapevine rich in secondary metabolites
Tibor Kiss, Adrienn Gomba-Tóth, Zoltán Karácsony, Zsolt Spitzmüller, Richárd Golen, József Geml, Kálmán Zoltán Váczy
Pages: 98
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Interactions of non-pathogenic microbes with the esca pathogen fungus Phaeomoniella chlamydospora may promote esca disease development
Dóra Szabó, Ádám Novák, Xénia Pálfi, Nikolett Molnár, Adrienn Gomba-Tóth, Kálmán Zoltán Váczy, Zoltán Karácsony
Pages: 99
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First report of Peniophora lycii on grapevine: isolation, functional ecology, and host interaction dynamics
Nikolett Molnár, Dóra Szabó, Zoltán Karácsony, Adrienn Gomba-Tóth, Ádám Novák, Kálmán Zoltán Váczy
Pages: 100
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The role of quorum sensing in the virulence of the fungus Phaeomoniella chlamydospora
Adam Novak, Dora Szabo, Nikolett Molnar, Adrienn Gomba-Toth, Zoltan Vaczy-Kalman, Zoltan Karacsony
Pages: 101
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Assessing the risk of fungicide resistance in viticulture: grapevine downy mildew as case study
Margherita Furiosi, Giorgia Fedele, Vittorio Rossi, Tito Caffi
Pages: 102
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The microbiome associated with grapevines escaping trunk disease: a potential source of beneficial microorganisms for disease control
Damola Adejoro, Eirian Jones, Simon Bulman, Dion Mundy, Justine Larrouy, Hayley Ridgway
Pages: 103
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Deciphering cellular events associated to interaction between esca associated pathogens and grapevine cells by using different cellular models
Anaïs Vander Cruyssen, Ana Romeo-Olivan, Alban Jacques, Olivier Rodrigues
Pages: 104
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Integration of modern prophylactic methods into Czech viticulture practices
Richard Danko
Pages: 105
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Trials, results and farmers' opinion: Are existing alternatives a good option to control diseases?
Ana Chambel, Miguel Cachao, Sérgio Pinto, Goreti Trindade
Pages: 106
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VitiMeteo Plasmopara – Practical application of the PIWI Add-on
Stefan Schumacher, Barbara Augenstein, Ronald Krause, Gottfried Bleyer, René Fuchs
Pages: 107
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Critical thresholds for downy mildew infection may foster disease management in partially resistant grapevine varieties
Irene Salotti, Vittorio Rossi, Tito Caffi, Sara Legler
Pages: 108
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Integrated hot water treatment: A tool for strengthening grapevine viability and reducing pathogen load
Margarida Lourenço, Cláudia Neto, Justino Sobreiro, Jorge Sofia
Pages: 109
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How do heat waves affect disease-resistant varieties?
Lukasz Tarkowski, Chloé Kammerer, Tyrone Possamai, Fréderic Hammel, Vincent Dumas, Philippe Hugueney
Pages: 110
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New insights on partially resistant varieties in dual epidemics of downy and powdery mildew
Irene Salotti, Tito Caffi, Vittorio Rossi
Pages: 111
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European spittlebugs and sharpshooters feeding performance – an indicator for the competence as vector of Xylella fastidiosa
Anna Markheiser, Sanela Kugler, Michael Maixner
Pages: 112
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In vitro evaluation of the antifungal efficacy of purified sakuranetin against Botrytis cinerea: toward a natural alternative to synthetic fungicides
Corentin Griffon, Christian Magro, Charles Monteux, Abdouramane Dosso, Bilal Loumi, David Lesur, Emilie Isidore, Morad Chadni, Florence Fontaine
Pages: 113
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Augmentative biocontrol as a new tool in the IPM for grapevines
Tom Groot
Pages: 114
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Evaluation of selected fungal biological control agents for the protection of grapevine pruning wounds against Diplodia seriata
Angelos Floudas, Stefanos Gavriil Testempasis, Anna Flari, Eirini Dimou, Aikaterini Eleftheriadou, George S. Karaoglanidis
Pages: 115
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Integrating biologicals and soft chemistry products for sustainable management of powdery mildew in grapes
Marcelo Bustamante, Karen Alarcon, Carlos Carachure, Thomas Zaninovich, Karina Elfar, Akif Eskalen
Pages: 116
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The importance of rural extension and advisory services to achieve a sustainable viticulture in a climate change scenario
Ana Chambel, Miguel Cachao
Pages: 117
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Serving IPM principles by green grafting on large-scale plantations with a new resistant variety, ‘Merlin’
Ágnes Kun, Anna Csikász-Krizsics, Máté Varga, Zsolt Giczi, Gábor Csiszkó, Mónika Márkus, Krisztián Gaál, Péter Bodor-Pesti, György Pernesz, Péter Teszlák
Pages: 118
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Development of two SYBR Green quantitative real-time PCR assays for the detection and quantification of Botryosphaeriaceae species associated with trunk diseases in grapevine
Greta Dardani, Tawanda E. Maguvu, Rosa E. Jaime Frias, Davide C. Spadaro, Florent P. Trouillas, Vladimiro Guarnaccia
Pages: 119
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Epidemiology and post-harvest management of powdery mildew in South Africa
Kara Janse van Rensburg, Francois Halleen, Lizel Mostert, Minette Havenga
Pages: 120
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Meta-analysis of literature data: a valuable approach to bring new insights on alternative solutions for disease management in vineyards
Giorgia Fedele, Vittorio Rossi, Tito Caffi, Irene Salotti
Pages: 121
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Wine waste: a weapon against grapevine pathogens
Artemis Tsioka, Pol Gimenez-Gil, Panagiotis Arapitsas, Aikaterini Tzamourani, Angeliki Kasioura, George Ntourtoglou, Maria Dimopoulou, Alexandra Evangelou, Christina Virgiliou, Georgios Theodoridis, Danai Gkizi
Pages: 122
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High levels of copper and persistent synthetic pesticides in vineyard soils drive microbial communities
Katie Mackie-Haas, Elias Barmettler, Stefanie Lutz, Thomas Bucheli, Marcel van der Heijden
Pages: 123
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Perspective on vibrational mating disruption to control Scaphoideus titanus (Hemiptera: Cicadellidae)
Valerio Mazzoni, Samuele Sontacchi, Gianfranco Anfora, Andrea Pugliese, Elena Gonella, Alberto Alma, Rachele Nieri
Pages: 124
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Cryptoblabes gnidiella as an emerging pest of Mediterranean viticulture: past, present and future
Renato Ricciardi, Giovanni Benelli, Andrea Lucchi
Pages: 125
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What’s the impact of “farm to fork” strategy and climate change on bio-ecology in vineyards? The case study of Península de Setubal’s wine region
Miguel Cachao, Ana Chambel, Sérgio Pinto, Goreti Trindade
Pages: 126
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Cryptoblabes gnidiella (Lepidoptera: Pyralidae) in southern Portugal: Underestimated pest and implications for integrated management
Gilberto Lopes, Jorge Sofia, Márcia Santos, Ana Rita Varela, Pedro Naves
Pages: 127
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First detection of phytoplasma genotypes associated to grapevine’s Flavescence dorée in Alnus glutinosa and Orientus ishidae in Northern Switzerland
Christian Linder, Patrik Kehrli, Christophe Debonneville, Olivier Schumpp, Alan Oggier, Gianni Boris Pezzatti, Attilio Rizzoli
Pages: 128
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Can grape microbiomes trigger oviposition of Drosophila suzukii during grape ripening?
Maryam Goodarzi, Falk Behrens, Christoph Hoffmann
Pages: 129
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Popillia japonica: insights into its biology, ecology and management in viticulture
Patrik Kehrli, Attilio Rizzoli, Giselher Grabenweger, Jürg Enkerli, Joana Weibel, Jana Collatz, Dominique Mazzi
Pages: 130
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Campoplex capitator is the main parasitoid of first-generation European grapevine moth larvae in Spanish vineyards
Gonzalo Barrios, Marcos Beeche, Mariluz Cabodevila, Adrian Castillo, Lorena Jaques, Jordi Marti, Alejandro Morán, Victoria Muena, Sergio Rothmann, Gonzalo Soto, Claire Villemant, César Gemeno
Pages: 131
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Using cover crops to improve weed management and increase beneficial insect diversity in organic vineyards
Diego Barranco-Elena, Ainara Peñalver-Cruz, Jordi Recasens, Jordi Maluquer, Janis M. Gomez, Barbara Baraibar
Pages: 132
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Monitoring strategies of Scaphoideus titanus and appropriate pest control measures in fragmented viticultural areas
Carlo Duso, Lisa D'Ambrogio, Stefan Prazaru, Federico Tacoli, Francesco Pavan, Alberto Pozzebon, Pietro Merotto, Riccardo Feltrin, Matteo Sordi, Alessandro Pederiva, Riccardo Grisi
Pages: 133
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Early detection of Flavescence dorée by applying species-specific LAMP assays
Chiara Aglietti, Francesco Bigazzi, Giuseppe Carella, Riccardo Mori, Riccardo Pini, Alessandra Rossi, Laura Mugnai
Pages: 134
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Unequal effect in weed control of different organic mulches in Mediterranean vineyards
Diego Barranco-Elena, Jordi Recasens, Aurea Guiu, Jordi Maluquer, María Pardo-Muras, Nuria Pedrol, Carolina G. Puig, Bàrbara Baraibar
Pages: 135
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Soil management strategies: zeolite and irrigation in vineyard against abiotic stress
Eleonora Cataldo, Aleš Eichmeier, Giovan Battista Mattii
Pages: 136
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Differences in expression pattern of candidate genes determining the resistant response of interspecific grapevine genotypes to P. viticola using the qPCR method
Martin Hadlik, Miroslav Baránek
Pages: 138
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The reductionist model: a suitable tool for assessing the efficacy and mode of action of new treatments against GTD-related pathogens
Ana Romeo-Olivan, Justine Chervin, Virginie Puech-Pagès, Olivier Rodrigues, Marielle Pagès-Homs, Bernard Dumas, Guillaume Marti, Alban Jacques
Pages: 139
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Maturity-related differences in cuticular wax profiles: A comparative study of two grapevine (Vitis vinifera L.) cultivars
Sharan Chowalli Venkatesha, Isabel Lara, César Gemeno, Antoni Sánchez Ortiz
Pages: 140
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Combination of different monitoring tools for a targeted control of Flavescence dorée and its vector Scaphoideus titanus
Gudrun Strauss, Kerstin Kolkmann, Helga Reisenzein
Pages: 141
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Exploration of aqueous medicinal plant extracts and their combinations for the control of downy mildew (Plasmopara viticola) in grapevine
Julian Heil, Helga Findeis, Linda Muskat
Pages: 142
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Biological control of black rot (Guignardia bidwellii) in fungus-resistant grapevine cultivars
Jakob Müller, Johanna Frotscher, Romain Scalone, Nicole Siebert, Linda Muskat
Pages: 143
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Monitoring of resistance-conferring mutations to SDHI, QoI and DMI fungicides in Greek populations of Erysiphe necator and development of ddPCR assays for detection and quantification of most common one
Georgios Sofianos, Konstantinos Mavridis, Nikos Krasagakis, Angelos Floudas, Emmanouil Markakis, John Vontas, George Karaoglanidis
Pages: 144
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Diversity of fungal pathogens associated with esca disease in the Czech Republic
Milan Špetík, Dorota Anna Tekielska, Akila Berraf-Tebbal, Jakub Pečenka, Alla Eddine Mahamedi, Aleš Eichmeier
Pages: 145
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Development of imaging devices and algorithms to quantify black rot symptoms in grapevine under semi-controlled conditions: detached leaves in laboratory and growing cuttings in greenhouse
Marc Fermaud, Barna Keresztes, Antoine Guibert, Aymeric Deshayes, Ghislain Delestre, Xavier Burgun, Robin Raveau, Lionel Druelle, Jérôme Jolivet, Sébastien Gambier, Nicolas Aveline, Jean Pierre Da Costa
Pages: 146
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Synergistic effect of biochar and arbuscular mycorrhizal fungi on grapevine seedling vitality and suppression of GTD complex diseases
Linda Holcová, Lucie Frejlichová, Pavla Přinosilová, Milan Špetík, Aleš Eichmeier
Pages: 147
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The impact of insecticides applied against Scaphoideus titanus on predatory mites
Carlo Duso, Stefan Cristian Prazaru, Alberto Pozzebon, Francesco Pavan, Elena Cargnus, Lisa D'Ambrogio, Riccardo Da Fré, Giovanni Cenedese, Mirko Rasera
Pages: 148
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Evaluation of the susceptibility period of grapevine pruning wounds to natural infection by trunk disease fungi
Catarina Leal, Katie Ashley, Rebeca Bujanda, David Gramaje
Pages: 149
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Wood microbiome analysis in GTDs-symptomatic and asymptomatic table grape vines across Greece
Angelos Floudas, Fotios Bekris, Nikolaos Krasagakis, Stefanos K. Soultatos, Stefanos G. Testempasis, Emmanouil Markakis, George S. Karaoglanidis, Dimitrios G. Karpouzas
Pages: 150
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Exploring varietal resistance to Plasmopara viticola and Erysiphe necator: Phenotypic screening of Greek grapevine germplasm
Aikaterini Eleftheriadou, Stefanos Testempasis, Sofia Karatsalou-Legaki, Georgios Karaoglanidis
Pages: 151
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Ontogeny of Guignardia bidwellii mummies from autumn to spring
Ghislain Delestre, Celia Luminic, Amandine Reverbel, Philippe Cartolaro, Marc Fermaud, Xavier Burgun, Agnès Calonnec
Pages: 152
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Abundance of Aspergillus and Kalmusia fungi in the xylem positively correlates with foliar symptom severity of esca-diseased grapevines
Dóra Szabó, Ádám Novák, Xénia Pálfi, Nikolett Molnár, Adrienn Gomba-Tóth, Zoltán Karácsony, Kálmán Zoltán Váczy
Pages: 153
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The potential applicability of a horsemint (Mentha longifolia L.) genotype (Hór-1) from the Hungarian Bükk mountains in the grapevine (Vitis vinifera L.) disease control: preliminary results
Xénia Pálfi, Katalin Patonay, Nóra Bakos-Barczi, Helga Szalontai, Marietta Korózs, Miklós Lovas, Zoltán Karácsony
Pages: 154
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Exploring biological control agents for the inhibition of downy mildew in grapevines
Veronica Castellari, Michele Perazzolli
Pages: 155
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Sustainable biocontrol of Scaphoideus titanus through the application of entomopathogenic fungi
Alessandro Cicerone, Simona Abbà, Paola Dolci, Marika Rossi, Marta Vallino, Riccardo Barbera, Domenico Bosco
Pages: 156
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Can disinfectants or fungicides improve the effectiveness of hot water treatment against Petri disease in nursery vines?
Minette Havenga, Matthew Webber, Leander Engelbrecht, Lizel Mostert, David Gramaje, Francois Halleen
Pages: 157
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Transcriptomic changes in genotypes harboring distinct resistance loci during interaction with Plasmopara viticola
Miroslav Baránek, Martin Hádlík, Kateřina Baránková, Viera Kováčová
Pages: 158
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Study of the wine lees by-product metabolomic and peptidic fingerprint produced by various yeast strains and their evaluation as internal circular economy agent against grapevine pathogens
Artemis Tsioka, Pol Gimenez-Gil, Panagiotis Arapitsas, Aikaterini Tzamourani, Angeliki Kasioura, George Ntourtoglou, Maria Dimopoulou, Alexandra Evangelou, Christina Virgiliou, Georgios Theodoridis, Danai Gkizi
Pages: 159
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Effect of the “attract and reward” strategy on the presence of phytoseiid mites in Mediterranean vineyards
Ignacio Pérez-Moreno, Luis Rubén Román-Fernández, Elena Martínez-Villar, Vicente Santiago Marco-Mancebón, Sergio Ibáñez-Pascual, Saioa Legarrea
Pages: 160
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Does the 'attract and reward' strategy enhance the abundance of natural enemies in Mediterranean vineyards?
Vicente Santiago Marco-Mancebón, Elena Martínez-Villar, Luis Rubén Román-Fernández, Sergio Ibáñez-Pascual, Ignacio Pérez-Moreno, Ainara Crespo-Susperregui, Saioa Legarrea
Pages: 161
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Temporal dynamics and climatic indices related to long-term historical annual pressures of key grapevine diseases: case study of black rot and downy mildew in Bordeaux vineyards
Marc Fermaud, Ghislain Delestre, Lionel Delbac, Antoine Guibert, Anne Merot, Marc Raynal, Nathalie Smits
Pages: 162
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Modulation of the grapevine phyllosphere microbiome by compost tea application
Falk Behrens, Yannick Hauenstein, Michael Fischer
Pages: 163
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Development of a biofix model for Cryptoblabes gnidiella by defining age cohorts of larval instars at the end of winter
Lionel Delbac, Cyril Cassarini, Maiko Audras, Christophe Roubal, Nicolas Constant
Pages: 164
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Arthropod diversity in viticulture: Effects of organic management, fungicide reduction, and landscape diversification
Marvin Kaczmarek, , Martin H. Entling, Melanie Gillich, Jens Schirmel, Christoph Hoffmann
Pages: 165-166
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Use of herbivore-induced plant volatiles (HIPVs) to increase the attractiveness of flower strips for beneficial insects in rows of vines
Julian Schladt, Nora Hirschmann, Stefan Schwab, Kathrin Castiglione, Christine Becker, Annette Reineke
Pages: 167
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Can native pupal parasitoids enhance the biological control of Drosophila suzukii (Diptera: Drosophilidae) in vineyards using an area-wide pest management approach?
Mathilde Ponchon, Annette Herz, Jakob Martin, Astrid Eben, Johanna Hinrichs, Peter Katz, Jörg Rademacher, Annette Reineke
Pages: 168
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Polyphenolic extract from Berkem Biosolutions® for the control of grapevine diseases
Katia Ruel, Daouïa Messaoudi, Jean-Paul Joseleau
Pages: 169
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Management of Tetranychus urticae using biological and chemical control infesting grapevines
Aqsa Naeem
Pages: 170
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